Shamrock Shooter Recipe

Celebrate St. Patrick's Day with this vibrant and easy-to-make Shamrock Shooter! This recipe yields one refreshing highball or two potent shooters, perfect for a festive gathering or a cozy night in. Impress your guests with this delicious, green concoction in minutes!

Prep Time 3 mins
Cook Time 3 mins
Calories 79.5 kcal
Protein 0g
Rating 4.0 (6 Reviews)
Shamrock Shooter 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Shamrock Shooter

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How to Make Shamrock Shooter

  1. In a shaker with ice, combine 1.5 oz Irish Cream Liqueur, 1 oz Baileys Irish Cream, and 0.5 oz Midori Melon Liqueur.
  2. Shake well until thoroughly chilled.
  3. For a highball, strain into a highball glass filled with ice. Top with a splash of club soda or sparkling water (optional).
  4. For shooters, strain into two shot glasses.
  5. Garnish each drink with a fresh shamrock leaf (or a sprig of mint for a similar effect).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

5g

Fat

0g

Carbs

0g