Ingredients for Simple Chicken And Rice Another Recipe
- White Rice
- 1 ½ cups kosher chicken broth (or low-sodium chicken broth)
- ½ cup water
- Lipton Onion Soup Mix
- Boneless Skinless Chicken Breast
- 3 tablespoons butter
- Black Pepper
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How to Make Simple Chicken And Rice Another Recipe
- Preheat oven to 350°F (175°C).
- Grease a 9x9 inch baking dish with 1 tablespoon of butter.
- In the prepared dish, combine 1 cup parboiled rice, 1 ½ cups kosher chicken broth (or low-sodium), ½ cup water, 1 packet onion soup mix, and 2 tablespoons butter.
- Add 1.5 pounds boneless, skinless chicken breasts, cut into 1-inch pieces, to the dish.
- Season the chicken generously with freshly ground black pepper (about ¼ teaspoon).
- Cover the dish tightly with aluminum foil.
- Bake for 45 minutes, covered.
- Remove the foil and bake for an additional 15 minutes, or until the rice is cooked through and the chicken is cooked to an internal temperature of 165°F (74°C).
Nutrition Information (Approximate per serving)
Sodium
87 g
Sugar
15g
Fat
60g
Carbs
29g