Ingredients for Simple Pasta Toss
- 1 (12 ounce) package rotini pasta
- 1 lb boneless skinless chicken breasts
- 1 tbsp olive oil
- 2 cloves garlic, minced
- 1 tsp salt
- 1 tsp garlic powder
- 1 tsp dried basil
- 1 tsp dried oregano
- 1 cup sun-dried tomatoes, packed in oil, drained
- 1/2 cup grated Parmesan cheese
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How to Make Simple Pasta Toss
- Cook pasta according to package directions until al dente. Drain and set aside.
- While pasta cooks, heat olive oil in a large skillet over medium-high heat. Add chicken and cook until browned and cooked through (about 5-7 minutes).
- Add minced garlic, salt, garlic powder, basil, and oregano to the skillet. Cook for 1 minute, stirring constantly, until fragrant.
- Stir in sun-dried tomatoes and cook for 2 minutes.
- Add the cooked pasta to the skillet and toss to combine.
- Serve immediately, topped with grated Parmesan cheese if desired.
Nutrition Information (Approximate per serving)
Sodium
48 g
Sugar
32g
Fat
14g
Carbs
31g
