Simply Sweet Pickles No Processing Required Recipe

Forget the water bath! This incredibly easy sweet pickle recipe is ready in just 2 days and requires no canning. Bursting with sweet and tangy flavor, a hint of Tabasco adds a delightful kick that's not overpowering. Perfect for beginner canners or anyone short on time, these pickles are a delicious and convenient addition to any meal.

Prep Time 15 mins
Cook Time 1445 mins
Calories 79 kcal
Protein 1g
Rating 5.0 (11 Reviews)
Simply Sweet Pickles No Processing Required 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Simply Sweet Pickles No Processing Required

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How to Make Simply Sweet Pickles No Processing Required

  1. Drain the juice from your jar of pickles and discard.
  2. Cut the pickles into bite-sized chunks.
  3. Return the chopped pickles to their original jar.
  4. Add 1/2 cup granulated sugar, 1 teaspoon Tabasco sauce, and 2 cloves of minced garlic to the jar.
  5. Secure the lid tightly and place the jar on the kitchen counter for 48 hours.
  6. Shake the jar gently every few hours.
  7. After 48 hours, you'll notice the pickles have released their own juice.
  8. Refrigerate for at least 2 hours to allow the flavors to meld before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

41 g

Sugar

72g

Fat

0g

Carbs

6g