Smoky Chipotle Butter Recipe

Elevate your dishes with this irresistible Smoky Chipotle Butter! Sweet and spicy, this easy-to-make butter is the perfect topping for corn on the cob, grilled meats, vegetables, potatoes, and so much more. Get ready for a flavor explosion in just 10 minutes!

Prep Time 5 mins
Cook Time 10 mins
Calories 83.5 kcal
Protein 0g
Rating 5.0 (5 Reviews)
Smoky Chipotle Butter 21

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Smoky Chipotle Butter

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How to Make Smoky Chipotle Butter

  1. Melt the butter in a medium saucepan over medium-low heat.
  2. Add the chipotle peppers in adobo sauce, honey, and lime juice. Stir to combine.
  3. Reduce heat to low and simmer for 5 minutes, stirring occasionally, until the flavors have melded.
  4. Remove from heat and stir in the smoked paprika and salt.
  5. Transfer the mixture to a bowl and let it cool completely before serving or storing.
  6. Serve your Smoky Chipotle butter over your favorite dishes or store it in an airtight container in the refrigerator for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

1g

Fat

29g

Carbs

0g