Ingredients for South Beach Diet Faux Ice Cream
- Sugar Free Fudgsicle
- 2 tablespoons peanut butter (or 1 tablespoon slivered almonds, mini chocolate chips, or chopped peanuts)
- 1/4 cup light Cool Whip
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How to Make South Beach Diet Faux Ice Cream
- Place 1 (3-ounce) fudgicle in a microwave-safe bowl and microwave on low power for 10-15 seconds, or until slightly softened. Do not melt completely.
- Remove the fudgicle from its stick and place it in the bowl.
- Add 2 tablespoons of peanut butter (or 1 tablespoon of slivered almonds, mini chocolate chips, or chopped peanuts) and 1/4 cup of light Cool Whip. Stir until thoroughly combined and smooth.
- Cover the bowl with plastic wrap and freeze for at least 1 hour, or until firm.
- Remove from the freezer and let sit for a few minutes to soften slightly before scooping and enjoying!
- A healthier take on a classic treat – enjoy!
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
19g
Fat
25g
Carbs
2g