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How to Make Soy Sticks
- Preheat your oven's broiler to high.
- Prepare the soy sticks: [Insert instructions on how to prepare soy sticks - e.g., cut into desired shapes, soak in water, etc.]
- Arrange the soy sticks in a single layer on a baking sheet, ensuring they are not overcrowded. Leave some space between the sticks for even cooking.
- Broil for 5-7 minutes, carefully watching to prevent burning. The cooking time will depend on your oven and how close the sticks are to the broiler element.
- Flip the soy sticks and broil for another 5-7 minutes, or until golden brown and crispy.
- Remove from the oven and let cool slightly before serving.
- Serve immediately with your favorite dipping sauce.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
2g
Fat
4g
Carbs
0g