Ingredients for Basic Iced Coffee
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How to Make Basic Iced Coffee
- Brew 1 cup of your favorite coffee (using your preferred method). Let cool slightly.
- Pour the brewed coffee into an ice cube tray and freeze for at least 4 hours, or overnight.
- While the coffee cubes are freezing, brew an additional 1 cup of fresh coffee.
- If desired, add milk and sugar to taste to the freshly brewed coffee. Start with 2 tablespoons of milk and 1 tablespoon of sugar and adjust to your preference.
- For a smooth, blended iced coffee, combine the coffee cubes and freshly brewed coffee in a blender and blend until smooth. Alternatively, simply add the coffee cubes to a tall glass and pour the freshly brewed coffee over the cubes.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g