Ingredients for Sparkling Grape Punch
- 1 cup water
- 1 cup granulated sugar
- 4 cups grape juice
- 2 cups orange juice
- 4 cups chilled ginger ale
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Sparkling Grape Punch? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Sparkling Grape Punch
- In a medium saucepan, combine 1 cup of water and 1 cup of granulated sugar.
- Bring the mixture to a boil over medium heat, stirring until the sugar dissolves completely.
- Reduce heat to low and simmer for 3 minutes, stirring occasionally.
- Remove from heat and let the simple syrup cool completely.
- In a large pitcher, combine 4 cups of grape juice, 2 cups of orange juice, and the cooled simple syrup.
- Gently stir to combine all ingredients.
- Just before serving, add 4 cups of chilled ginger ale and stir lightly. Garnish with fresh fruit slices (optional).
- (Optional) Add 1 cup of your favorite liquor (vodka, rum, or gin) for an adult beverage.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
376g
Fat
0g
Carbs
31g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American Low Protein Healthy 5 Ingredients Or Less Beverages American Southern United States Easy Refrigerator Beginner Cook Holiday Event Low Fat Spring Punch Dietary Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Low In Something Brunch Equipment Number Of Servings Presentation Served Cold
