Ingredients for Spicy Baked New Potatoes
- 1 pound new potatoes
- 2 tablespoons olive oil
- 1 tablespoon Mrs. Dash's Southwest Chipotle seasoning blend
- 1/2 teaspoon kosher salt
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How to Make Spicy Baked New Potatoes
- Preheat your oven to 450°F (232°C).
- Wash and quarter 1 pound of new potatoes.
- Boil the quartered potatoes in salted water for 15 minutes, or until slightly tender.
- Drain the potatoes and let them cool slightly.
- Add the potatoes to a large zip-top bag.
- Pour in 2 tablespoons of olive oil.
- Add 1 tablespoon Mrs. Dash's Southwest Chipotle seasoning blend and 1/2 teaspoon kosher salt.
- Seal the bag and shake vigorously until the potatoes are evenly coated.
- Spread the potatoes in a single layer on a baking sheet.
- Bake for 20-25 minutes, or until the potatoes are tender and golden brown, flipping halfway through.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
17g
Fat
4g
Carbs
33g