Ingredients for St Thomas Bushwhacker
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How to Make St Thomas Bushwhacker
- Combine all ingredients in a blender filled with ice.
- Blend until smooth and creamy.
- Pour into a hurricane glass filled with ice.
- Garnish with a maraschino cherry and a pineapple wedge (optional).
- Enjoy responsibly on a sunny beach or by the pool!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
73g
Fat
0g
Carbs
6g