Stonyfield's Strawberry Cheesecake Icebox Pie Recipe

No-bake Strawberry Cheesecake Icebox Pie made easy with Stonyfield Organic Vanilla Yogurt! This refreshing dessert requires no oven and minimal effort, resulting in a creamy, dreamy strawberry cheesecake filling nestled in a buttery crust. Perfect for summer gatherings or a quick weeknight treat!

Prep Time 30 mins
Cook Time 130 mins
Calories 290 kcal
Protein 9g
Rating Be the first
Stonyfield's Strawberry Cheesecake Icebox Pie 61

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Stonyfield's Strawberry Cheesecake Icebox Pie

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Stonyfield's Strawberry Cheesecake Icebox Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Stonyfield's Strawberry Cheesecake Icebox Pie

  1. Preheat oven to 350°F (175°C). Prepare your favorite pie crust (store-bought or homemade) and bake according to package directions. Let cool completely.
  2. In a large bowl, beat 8 ounces (225g) of softened cream cheese with 1/2 cup (100g) granulated sugar until smooth and creamy.
  3. In a separate bowl, whisk together 1 cup (240ml) Stonyfield Organic Vanilla Yogurt and 1 teaspoon vanilla extract.
  4. Gently fold the yogurt mixture into the cream cheese mixture until just combined.
  5. Gently fold in 1 cup (150g) fresh strawberries, hulled and sliced.
  6. Pour the filling into the cooled pie crust.
  7. Freeze for at least 2-3 hours, or until the filling is firm.
  8. Refrigerate for 15 minutes before serving. Garnish with whipped cream and fresh strawberries.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

74g

Fat

42g

Carbs

9g

Recipe Categories (Choose a category and find related recipes!)

Frequently Asked Questions

How long does it take to make Stonyfield's Strawberry Cheesecake Icebox Pie?

Stonyfield's Strawberry Cheesecake Icebox Pie takes about 160 minutes from start to finish — roughly 30 minutes to prepare and 130 minutes to cook.

How many calories are in Stonyfield's Strawberry Cheesecake Icebox Pie?

Stonyfield's Strawberry Cheesecake Icebox Pie has approximately 290 calories per serving, with about 9 g protein, 9 g carbohydrates and 28 g fat.

What ingredients do I need for Stonyfield's Strawberry Cheesecake Icebox Pie?

The key ingredients for Stonyfield's Strawberry Cheesecake Icebox Pie are Vanilla Yogurt, Cream Cheese, Sugar, Vanilla Extract, Strawberry, Graham Cracker Crust. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review