Strawberry Freeze Recipe

Cool down with this refreshing Strawberry Freeze! This incredibly easy no-bake dessert recipe uses your favorite frozen fruit juice concentrate (except fruit punch – it's too sweet!) for a vibrant, icy treat. Perfect for a hot summer day or any time you crave a delicious frozen dessert. Get ready to impress your friends and family with this simple yet elegant recipe.

Prep Time 15 mins

Cook Time 10 mins

Calories 199.7 kcal

Protein 4g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Strawberry Freeze

Chocolate Chip Cookies
8 ounces cream cheese, softened
1/2 cup granulated sugar
Fruit Juice Concentrate
Strawberry
8 ounces Cool Whip (or equivalent whipped topping), thawed

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How to Make Strawberry Freeze

Crush 12-15 graham crackers into fine crumbs. Press crumbs firmly into the bottom of a 9-inch springform pan to create a crust.
In a medium bowl, beat 8 ounces of softened cream cheese with 1/2 cup of granulated sugar using a mixer on medium speed until light and fluffy.
Gradually add 1 cup of your favorite frozen fruit juice concentrate (excluding fruit punch), beating well after each addition until smooth and creamy.
Gently fold in 1 cup of sliced fresh strawberries.
Add 8 ounces of thawed Cool Whip (or equivalent whipped topping).
Stir gently with a wire whisk until just combined. Do not overmix.
Pour the mixture over the graham cracker crust.
Freeze for at least 4 hours, or preferably overnight, until completely firm.
Let the Strawberry Freeze stand in the refrigerator for 15 minutes before serving to slightly soften.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

39g

Fat

37g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups Desserts Fruit Easy Beginner Cook Summer Frozen Desserts Seasonal Berries Strawberries Number Of Servings Presentation Served Cold

Frequently Asked Questions

How long does it take to make Strawberry Freeze?

Strawberry Freeze takes about 25 minutes from start to finish — roughly 15 minutes to prepare and 10 minutes to cook.

How many calories are in Strawberry Freeze?

Strawberry Freeze has approximately 199.7 calories per serving, with about 4 g protein, 6 g carbohydrates and 20 g fat.

What ingredients do I need for Strawberry Freeze?

The key ingredients for Strawberry Freeze are Chocolate Chip Cookies, Cream Cheese, Sugar, Fruit Juice Concentrate, Strawberry, Cool Whip. See the full list with measurements above.