Ingredients for Strawberry Lemon Parfait
- Whipping Cream
- 1/2 cup lemon curd
- Lemon
- 1 cup sliced strawberries
- Mint Sprig
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How to Make Strawberry Lemon Parfait
- In a medium bowl, whip 1 cup of heavy cream until stiff peaks form.
- In a separate medium bowl, gently mix 1/4 cup of the whipped cream into 1/2 cup of lemon curd until smooth. Fold in the remaining whipped cream and 1 tablespoon of finely grated lemon zest.
- Refrigerate the lemon cream mixture for at least 30 minutes to allow the flavors to meld.
- To serve, layer 1 cup sliced strawberries and 1/2 cup lemon cream in each of four stemmed glasses, starting and ending with strawberries. Repeat layering.
- Garnish each parfait with a sprig of fresh mint.
- Serve immediately with small crisp cookies (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
33g
Fat
34g
Carbs
5g