Strawberry Pink Lemonade Recipe

Beat the heat with this vibrant Strawberry Pink Lemonade! This refreshing summer drink blends the classic tang of lemonade with the sweet burst of frozen strawberries. Each serving is a delightful 1 cup of pure summer bliss. Inspired by a Kraft Food and Family Magazine recipe, this easy-to-make beverage is perfect for barbecues, picnics, or a simple afternoon treat. Get ready for a taste of summer!

Prep Time 5 mins
Cook Time 5 mins
Calories 9.7 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Strawberry Pink Lemonade 28

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Strawberry Pink Lemonade

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How to Make Strawberry Pink Lemonade

  1. In a large pitcher, combine the pink lemonade mix and 6 cups of cold water.
  2. Stir until the lemonade mix is completely dissolved.
  3. Divide the lemonade evenly between the blender and the pitcher. Divide the frozen strawberries into two equal portions for blending.
  4. Add one portion of the lemonade and strawberries to a blender.
  5. Secure the blender lid and blend on high speed until completely smooth and frosty.
  6. Pour the blended strawberry lemonade over ice cubes in a tall glass.
  7. Repeat steps 4-6 with the remaining lemonade and strawberries.
  8. Serve immediately and enjoy your refreshing summer treat!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

5g

Fat

0g

Carbs

0g