Ingredients for Apricot Buttermilk Smoothie
- Pineapple Juice
- Apricot Nectar
- Apricots
- 1/2 cup buttermilk
- Ice Cubes
- Powdered Sugar
How to Make Apricot Buttermilk Smoothie
- Combine apricots, buttermilk, Greek yogurt (if using), milk, honey or maple syrup, and vanilla extract in a blender.
- Add ice cubes to the blender. The quantity depends on your preference for thickness.
- Blend until completely smooth, adding more ice or liquid as needed to reach your desired consistency.
- Pour into a glass and enjoy immediately!
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
241g
Fat
3g
Carbs
23g
Recipe Categories (Choose a category and find related recipes!)
15 Minutes Or Less
Time To Make
Course
Main Ingredient
Preparation
For 1 Or 2
Low Protein
Healthy
Beverages
Eggs Dairy
Fruit
Easy
Low Fat
Vegetarian
Smoothies
Dietary
Low Sodium
Low Cholesterol
Low Saturated Fat
Low Calorie
Healthy 2
Low In Something
Pitted Fruit
Tropical Fruit
Pineapple
Number Of Servings
3 Steps Or Less
