Strawberry Snow Recipe

Get ready for an avalanche of deliciousness! This light and fluffy Strawberry Snow dessert is a crowd-pleaser, perfect for birthdays, parties, or a special treat. Inspired by a friend's recipe, this easy-to-make dessert is ready in minutes and even better the next day. Imagine a cloud of sweet strawberries and creamy vanilla, topped with fresh berries and mint – pure bliss! This recipe uses simple ingredients and requires minimal cooking time, making it ideal for busy weeknights or impromptu gatherings.

Prep Time 20 mins
Cook Time 15 mins
Calories 127.2 kcal
Protein 3g
Rating Be the first
Strawberry Snow 37

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Strawberry Snow

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Strawberry Snow? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Strawberry Snow

  1. Hull and roughly chop 500g (1 lb) fresh strawberries.
  2. Puree the strawberries in a food processor or blender until completely smooth.
  3. In a large bowl, combine the strawberry puree, 3 large egg whites, and 150g (1 1/2 cups) granulated sugar. Beat with an electric mixer until stiff, glossy peaks form. (Important: Do not beat the egg whites separately; beat everything together as instructed).
  4. In a separate bowl, whip 300ml (1 1/4 cups) heavy cream with 1 tsp vanilla extract until stiff peaks form.
  5. Gently fold the whipped cream into the strawberry mixture until just combined. Be careful not to deflate the mixture.
  6. Spoon the Strawberry Snow into individual serving glasses or a large bowl.
  7. Garnish with fresh strawberry slices and mint leaves.
  8. Cover with plastic wrap and refrigerate for at least 30 minutes before serving. (Even better if made a day ahead!)

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

64g

Fat

17g

Carbs

6g

Frequently Asked Questions

How long does it take to make Strawberry Snow?

Strawberry Snow takes about 35 minutes from start to finish — roughly 20 minutes to prepare and 15 minutes to cook.

How many calories are in Strawberry Snow?

Strawberry Snow has approximately 127.2 calories per serving, with about 3 g protein, 6 g carbohydrates and 8 g fat.

What ingredients do I need for Strawberry Snow?

The key ingredients for Strawberry Snow are Strawberries, Egg Whites, Caster Sugar, Whipping Cream, Vanilla, Mint Leaf. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review