Sugar Free Blueberry Slushie Almost Ice Cream Recipe

Indulge in this creamy, dreamy sugar-free blueberry slushie that tastes like decadent soft-serve ice cream, but with only 150 calories! Perfect for a healthy and refreshing treat. Enjoy it with a spoon for a thick, ice cream-like texture, or add a splash of water for a refreshing slushie. This simple recipe is ready in minutes!

Prep Time 10 mins
Cook Time 10 mins
Calories 327.3 kcal
Protein 15g
Rating 3.6 (5 Reviews)
Sugar Free Blueberry Slushie Almost Ice Cream 26

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sugar Free Blueberry Slushie Almost Ice Cream

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How to Make Sugar Free Blueberry Slushie Almost Ice Cream

  1. Combine 2 cups fresh or frozen blueberries, 1 cup plain Greek yogurt (non-fat or low-fat), 2 tablespoons water (add more for desired consistency), and 1 tablespoon lemon juice in a food processor.
  2. Process at high speed until the mixture is smooth and has a slushy, almost ice-cream-like consistency. Scrape down the sides as needed.
  3. Taste and adjust sweetness if desired with a sugar-free sweetener (such as stevia or erythritol).
  4. Serve immediately and enjoy! Add a sprinkle of sugar-free chocolate chips or a few fresh blueberries for extra indulgence.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

295g

Fat

1g

Carbs

26g