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Sugar Free Fat Free Holiday Eggnog Recipe

Indulge in the creamy, rich flavor of traditional eggnog without the guilt! This sugar-free and fat-free recipe is surprisingly decadent. Easily customizable with your favorite sugar substitute and extracts, this recipe is perfect for holiday gatherings. Double the recipe to serve a crowd!

Prep Time 5 mins
Cook Time 10 mins
Calories 134.5 kcal
Protein 25g
Rating 5.0 (6 Reviews)
Sugar Free Fat Free Holiday Eggnog 13

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sugar Free Fat Free Holiday Eggnog

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How to Make Sugar Free Fat Free Holiday Eggnog

  1. In a large bowl, combine 1 (3.4 ounce) package sugar-free instant vanilla pudding mix with 2 cups fat-free milk, a tiny pinch of nutmeg, 1 teaspoon vanilla extract (or rum extract to taste), and your desired amount of sugar substitute. Beat on low speed with an electric mixer until thickened.
  2. Pour the mixture into a large, airtight container.
  3. Add 3 cups of fat-free milk. Secure the lid and shake vigorously until well combined.
  4. Add 1 (12 ounce) can of fat-free evaporated milk and the remaining 2 cups of fat-free milk. Shake vigorously again until smooth and creamy.
  5. Refrigerate for at least 2 hours, or preferably overnight. Shake well before serving for optimal creaminess.
  6. Enjoy your delicious and guilt-free holiday eggnog!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

78g

Fat

1g

Carbs

6g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Healthy Beverages Eggs Dairy Easy Refrigerator Beginner Cook Diabetic Holiday Event Low Fat Winter Dietary Christmas Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Low Carb Healthy 2 Free Of Something Low In Something Equipment