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Super Duper Chocolate Kisses Recipe

Indulge in these irresistible Super Duper Chocolate Kisses! Inspired by Better Homes & Gardens, these melt-in-your-mouth cookies are the perfect treat for chocolate lovers. Soft and chewy cookies with a delightful sprinkle coating and a gooey chocolate kiss center – they're guaranteed to be a crowd-pleaser. Store leftover cookies between waxed paper in an airtight container at room temperature for up to 3 days, or freeze for up to 3 months.

Prep Time 20 mins
Cook Time 48 mins
Calories 54 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Super Duper Chocolate Kisses

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Super Duper Chocolate Kisses

  • Refrigerated Chocolate Chip Cookie Dough
  • Unsweetened Cocoa Powder
  • Chocolate Sprinkles
  • 2 tablespoons milk (any kind)
  • Dark Chocolate Kisses

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How to Make Super Duper Chocolate Kisses

  1. Preheat oven to 375°F (190°C).
  2. Lightly grease a baking sheet with cooking spray or butter.
  3. In a large ziplock bag, combine 1 cup of cookie dough and 2 tablespoons of unsweetened cocoa powder.
  4. Seal the bag and knead the dough until the cocoa powder is evenly distributed.
  5. Remove the dough from the bag.
  6. Place sprinkles in a small bowl and milk in another small bowl.
  7. Roll the dough into 1-inch balls.
  8. Dip each ball into the milk to slightly moisten, then roll in the sprinkles to fully coat.
  9. Place the coated balls 2 inches apart on the prepared baking sheet.
  10. Bake for 8-10 minutes, or until the edges are firm.
  11. Immediately after removing from the oven, press a chocolate kiss into the center of each cookie.
  12. Transfer cookies to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

4g

Carbs

2g

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60 Minutes Or Less Time To Make Course Preparation 5 Ingredients Or Less Desserts Easy Cookies And Brownies