Ingredients for Thai Coffee
- Coffee
- Coriander Seed
- Cardamom Seeds
- Sugar (to taste, optional - sweetened condensed milk adds significant sweetness)
- Ice
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Thai Coffee? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Thai Coffee
- Brew 1 cup (8oz) strong brewed coffee using your preferred method. (You can also use instant coffee for convenience).
- In a tall glass, combine 2 tablespoons of sweetened condensed milk and 1 tablespoon of milk (dairy or non-dairy).
- Pour the freshly brewed hot coffee over the milk mixture.
- Add 5-6 ice cubes to the glass.
- Stir well to combine the coffee and milk.
- Top with whipped cream (optional) and a sprinkle of cocoa powder (optional) for an extra touch of decadence.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g