Tomato Green Chile Pineapple Preserves Recipe

Capture the vibrant flavors of summer with this fiery-sweet Tomato Green Chile Pineapple Preserve recipe! Inspired by New Mexico State University's Cooperative Extension Service (e-326), this recipe transforms an abundance of tomatoes and peppers into a delicious, unforgettable jam. Imagine the sweet heat of Mesilla hybrid Cayennes and juicy cherry tomatoes perfectly balanced with tangy pineapple. Perfect for chilly days, this recipe is a taste of sunshine in a jar. Get ready to savor the sweetness and heat of summer all year long!

Prep Time 20 mins
Cook Time 50 mins
Calories 891.5 kcal
Protein 4g
Rating 2.0 (1 Reviews)
Tomato Green Chile Pineapple Preserves 19

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Tomato Green Chile Pineapple Preserves

  • 2 lbs cherry tomatoes
  • Crushed Pineapple In Juice
  • Green Chili Peppers
  • Dry Pectin
  • Granulated Sugar

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How to Make Tomato Green Chile Pineapple Preserves

  1. Wash 2 lbs of cherry tomatoes.
  2. Immerse tomatoes in boiling water for 30 seconds.
  3. Remove and plunge into cold water.
  4. Slip off skins.
  5. Process peeled tomatoes in a food processor until pureed (about 1 minute).
  6. In an 8-quart non-stick pan, combine: pureed tomatoes, 4-6 ounces of chopped green chiles (depending on desired heat), 2 cups chopped pineapple (fresh or canned), and 7 ounces liquid pectin.
  7. Bring mixture to a full rolling boil over medium-high heat, stirring constantly.
  8. Add 7 cups of sugar all at once.
  9. Return mixture to a full rolling boil, stirring constantly.
  10. Boil hard for 1 minute.
  11. Remove from heat.
  12. Skim off foam if necessary.
  13. Ladle hot preserves into sterilized canning jars, leaving 1/4-inch headspace.
  14. Attach two-piece lids and rings.
  15. Process in a boiling water bath for 10 minutes (adjust processing time for elevation).
  16. Let jars cool completely before checking seals. Store in a cool, dark place.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

872g

Fat

0g

Carbs

76g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy 5 Ingredients Or Less Jams And Preserves Canning Condiments Etc Fruit Vegetables American Southwestern United States Easy Beginner Cook Low Fat Dietary Gifts Low Sodium Low Cholesterol Low Saturated Fat Healthy 2 Low In Something Tropical Fruit Pineapple Peppers Tomatoes Technique Water Bath