Vanilla Milk Recipe

Transform ordinary milk into a delicious treat that kids will crave! This simple recipe takes just minutes to prepare and is a fun way to ensure your little ones get their daily dose of calcium. Learn how to make this irresistible Vanilla Milk – perfect for breakfast, snacks, or anytime!

Prep Time 1 mins
Cook Time 1 mins
Calories 217 kcal
Protein 16g
Rating Be the first
Vanilla Milk 52

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Vanilla Milk

  • 1 cup (240ml) milk (whole, 2%, skim, or almond milk)
  • 1/2 teaspoon vanilla extract
  • 1-2 teaspoons granulated sugar (or to taste)

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How to Make Vanilla Milk

  1. Pour 1 cup (240ml) of milk into a glass or cup.
  2. Add 1/2 teaspoon of vanilla extract and 1-2 teaspoons of sugar (adjust to your preferred sweetness).
  3. Stir well until the sugar is completely dissolved.
  4. Add a fun straw and enjoy your delicious Vanilla Milk!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

52g

Fat

27g

Carbs

8g

Frequently Asked Questions

How long does it take to make Vanilla Milk?

Vanilla Milk takes about 2 minutes from start to finish — roughly 1 minutes to prepare and 1 minutes to cook.

How many calories are in Vanilla Milk?

Vanilla Milk has approximately 217 calories per serving, with about 16 g protein, 8 g carbohydrates and 13 g fat.

What ingredients do I need for Vanilla Milk?

The key ingredients for Vanilla Milk are Milk, Vanilla, Sugar. See the full list with measurements above.

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