Volcanic Eruption Recipe

Beat the heat with our Volcanic Eruption Coffee Cooler! This invigorating beverage combines the rich coolness of coffee with a surprising kick of chili. A small amount of chili stimulates circulation and digestion, while larger amounts create a delightful cooling sensation – perfect for hot days! This refreshing drink works its magic in two ways: by encouraging perspiration for natural cooling and by releasing endorphins that lower your body temperature. Inspired by the playful saying, "a volcano is a mountain with hiccups," this recipe is a fiery fun treat for the whole family. Discover the perfect balance of heat and chill!

Prep Time 5 mins
Cook Time 5 mins
Calories 348.3 kcal
Protein 4g
Rating 5.0 (2 Reviews)
Volcanic Eruption 18

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Volcanic Eruption

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How to Make Volcanic Eruption

  1. Fill two tall glasses with ice.
  2. Combine 1 cup of strong brewed coffee, 1/2 cup milk (dairy or non-dairy), 1/4 cup ice-cold water, 1 tablespoon honey or maple syrup, 1/4 teaspoon chili powder (or more, to taste), and a pinch of salt in a blender.
  3. Blend until smooth and frothy (about 30 seconds).
  4. Pour into prepared glasses. Garnish with a chili flake or a cinnamon stick (optional).
  5. Enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

74g

Fat

34g

Carbs

7g

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