Voodoo Recipe

Name: Voodoo
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: Serves 1 or more
Ingredients: 1 1/2 oz. Malibu Rum; 1 1/2 oz. Kahlua; 1 1/2 oz. Butterscotch Schnapps; 1 1/2 oz. Milk; 1 dash chocolate syrup (optional); ice (to fill a shaker); 2 ounces of vodka; 1 ounce of heavy cream; 1 ounce of white chocolate liqueur; 1/2 ounce of vanilla syrup; chocolate shavings (for garnish, optional); cocoa powder (for garnish, optional)

Indulge in the creamy, dreamy delight of our Voodoo Cream Dream! This incredibly smooth and sweet cocktail is unbelievably easy to make – perfect for a quick treat or sophisticated sip. The perfect blend of sweet and creamy, it's a magical potion for your taste buds!

Prep Time 2 mins

Cook Time 5 mins

Calories 192.5 kcal

Protein 4g

Rating 4.0 (3 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Voodoo

1 1/2 oz. Malibu Rum
1 1/2 oz. Kahlua
1 1/2 oz. Butterscotch Schnapps
1 1/2 oz. Milk
1 dash chocolate syrup (optional)
ice (to fill a shaker)
2 ounces of vodka
1 ounce of heavy cream
1 ounce of white chocolate liqueur
1/2 ounce of vanilla syrup
chocolate shavings (for garnish, optional)
cocoa powder (for garnish, optional)

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How to Make Voodoo

Fill a shaker with ice.
Add 2 ounces of vodka (or your preferred spirit), 1 ounce of heavy cream, 1 ounce of white chocolate liqueur, and ½ ounce of vanilla syrup.
Shake vigorously until well-chilled.
Strain into a chilled martini glass.
Garnish with a chocolate shavings or a sprinkle of cocoa powder (optional).