White Chocolate Mint Cappuccino Recipe

Indulge in this decadent White Chocolate Mint Cappuccino! This creamy, dreamy drink is perfect for a cozy night in or a sophisticated treat. Made with rich white chocolate and refreshing mint, this easy-to-make cappuccino is sure to become your new favorite. Get the recipe from Smucker Foods of Canada Co. and experience pure bliss in every sip!

Prep Time 5 mins
Cook Time 10 mins
Calories 190.9 kcal
Protein 17g
Rating 4.9 (14 Reviews)
White Chocolate Mint Cappuccino 29

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for White Chocolate Mint Cappuccino

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How to Make White Chocolate Mint Cappuccino

  1. Heat 1 cup of milk (dairy or non-dairy) in a small saucepan over medium heat until steaming but not boiling.
  2. In a blender, combine 1 ounce of white chocolate chips, 1 tablespoon of chocolate syrup, 1/2 teaspoon of mint extract, and the heated milk.
  3. Blend on high speed until the mixture is completely smooth and frothy (about 30 seconds).
  4. Pour into a mug. For a traditional cappuccino experience, top with a dollop of whipped cream and a sprinkle of chocolate shavings or crushed peppermint candies.
  5. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

93g

Fat

21g

Carbs

7g