White Hot Chocolate Fast Recipe

Indulge in this luxuriously creamy White Hot Chocolate, ready in just 20 minutes! This recipe, adapted from Better Homes & Gardens, is perfect for a cozy night in. Skip the long lines at the cafe and make this decadent treat at home – it's easier than you think! Enjoy a rich, velvety smooth cup of white hot chocolate, optionally spiked with brandy for an extra special treat.

Prep Time 5 mins
Cook Time 20 mins
Calories 194.4 kcal
Protein 10g
Rating 4.0 (1 Reviews)
White Hot Chocolate Fast 16

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for White Hot Chocolate Fast

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How to Make White Hot Chocolate Fast

  1. In a medium saucepan, combine 8 ounces of white chocolate chips and 1/3 cup of milk.
  2. Cook over low heat, stirring constantly, until the chocolate is completely melted and smooth.
  3. Stir in the remaining milk (approximately 1 2/3 cups).
  4. Continue to stir gently until the hot chocolate is heated through and steaming (but not boiling).
  5. Remove from heat and stir in 1 teaspoon of vanilla extract and 1/4 cup of strong brewed coffee (optional).
  6. Pour into mugs and serve immediately.
  7. Top with your favorite toppings, such as whipped cream, marshmallows, chocolate shavings, or a sprinkle of cinnamon.
  8. For a delicious twist: When adding coffee and vanilla, stir in 2-3 tablespoons of brandy for a sophisticated Brandied White Hot Chocolate.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

50g

Fat

34g

Carbs

6g