Ingredients for Zippy Mango Salsa
- 1 large ripe mango, finely diced
- Ginger
- Habanero Peppers
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How to Make Zippy Mango Salsa
- Finely dice 1 large ripe mango.
- Mince 1/2 a habanero pepper (remove seeds for less heat).
- Grate 1 tablespoon of fresh ginger.
- Finely chop 1/2 red onion.
- Combine the mango, habanero, ginger, and red onion in a medium bowl.
- Add the juice of 1 lime, 2 tablespoons of chopped cilantro, and 1/4 teaspoon of salt.
- Stir gently to combine all ingredients.
- Taste and adjust seasoning as needed (add more lime juice, salt, or habanero for extra zest).
- Let the salsa sit for at least 15 minutes to allow the flavors to meld.
- Serve immediately with your favorite grilled meats and vegetables. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
19g
Fat
0g
Carbs
1g