Fats, Baking | Vegan Vegetarian

Shortening

N/A Allergen-Free
shortening

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine Western
  • Seasonality Year-Round
  • Source Partially hydrogenated soybean oil, palm oil, cottonseed oil

Was ist Shortening?

A solid fat, typically made from hydrogenated vegetable oils, used in baking to make pastries and crusts flaky and tender.

"The Silent Workhorse: How Shortening Transforms Textures"

Wie schmeckt Shortening?

Neutral, Creamy (texture)

Taste
Neutral, Bland
Texture
Solid, Smooth, Waxy, Plastic
Aroma
None to very mild
Acidity
Low

Technical Metrics

Key Baking Function

Flakiness in Pastries

Melting Point Range

92-125°F (higher than butter)

Typical Shelf Life (Unopened, Room Temp)

1-2 years

Nährwertangaben

Per 13g (1 tbsp)
Calories900 kcal
Total Fat100g
Saturated Fat25g
Trans Fat0g
Cholesterol0mg
Protein0g
Total Carbohydrate0g
Dietary Fiber0g
Total Sugars0g
Calcium0mg
Iron0mg
Potassium0mg

Geheimtipp des Chefs

Keep shortening very cold when making pie crusts to prevent gluten development and ensure maximum flakiness.

Shortening Ersatz & Verhältnisse

Der beste Ersatz für Shortening ist Butter, verwendet im Verhältnis 1:1 (often slightly less butter due to water content). Provides similar fat, but adds flavor and may result in less flaky texture in some baked goods.

Ersatz für Shortening mit Verhältnissen
Ersatz Verhältnis Am besten geeignet für
Butter Am besten 1:1 (often slightly less butter due to water content) Provides similar fat, but adds flavor and may result in less flaky texture in some baked goods.
Lard 1:1 Animal fat, excellent for flaky pie crusts, but has a distinct flavor.
Coconut Oil (solid) 1:1 Vegan option, solid at room temp, can impart a coconut flavor if unrefined.
Margarine (stick) 1:1 Similar fat content and texture, but can contain water and dairy. Check labels for vegan.

Wie man Shortening auswählt & lagert

  1. Choose trans-fat-free vegetable shortening for health.
  2. Store in a cool, dark pantry.

Womit passt Shortening gut zusammen?

  • Pie crusts
  • biscuits
  • cakes
  • cookies
  • deep-fried foods.

Häufig gestellte Fragen

Wie schmeckt Shortening?

Neutral, Creamy (texture) None to very mild

Was ist ein guter Ersatz für Shortening?

Der beste Ersatz ist Butter (1:1 (often slightly less butter due to water content)). Provides similar fat, but adds flavor and may result in less flaky texture in some baked goods.

Wie wählt und lagert man Shortening?

Choose trans-fat-free vegetable shortening for health. Store in a cool, dark pantry.

Rezepte mit Shortening

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Grandma's secret recipe for melt-in-your-mouth anise cookies! These delicate treats are bursting with warm, spicy anise flavor and coated in a sweet cinnamon-sugar crust. Perfect for holiday baking or any time you crave a comforting classic.

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Apple Pie

Discover the irresistible taste of homemade apple pie with this classic recipe! This delightful dessert features a flaky, buttery crust filled with a sweet and spiced apple mixture. Perfect for family gatherings or a cozy night in, this recipe is sure to become a new favorite. Get ready to bake up some delicious memories!

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Apple Pizza Pie

Relive the nostalgic charm of a 1970s farmhouse kitchen with this unique Apple Pizza Pie recipe! This sweet and savory twist on a classic dessert combines a buttery, cheesy crust with a spiced apple filling. A must-try for apple lovers and vintage recipe enthusiasts!

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Side Dishes Seasonal Lunch Dietary

Applebee's Onion Peels

Recreate the magic of Applebee's crispy onion rings at home! This Top Secret Recipes-inspired recipe delivers perfectly golden, crunchy onion rings with a flavorful, savory coating. Get ready for a delicious appetizer or side dish that will impress your family and friends. Easy to follow instructions and readily available ingredients make this recipe a must-try.

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Applesauce Raisin Nut Cookies

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Aunt Bernice's Cornbread

A treasured family recipe passed down through generations, Aunt Bernice's Cornbread is a taste of Southern comfort food at its finest. This recipe, originally using white cornmeal, delivers a deliciously moist and subtly sweet cornbread with a perfectly crisp crust. Prepare to be amazed by its simple yet unforgettable flavor!

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Aunt Theresa's Date Bars

Decadent and irresistible Aunt Theresa's Date Bars! These chewy, caramel-like date bars boast a buttery oat crumble topping, making them the perfect sweet treat for any occasion. Easy to follow recipe, perfect for baking beginners and seasoned pros alike.

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Yeast 3 Steps Or Less Small Appliance Vegan

Awesome Homemade Crusty Bread Bread Machine

Achieve bakery-quality crusty bread in your bread machine with this incredible recipe! Last night's dinner was a revelation – this bread boasts a perfectly crisp crust, a light and airy interior, and an unforgettable flavor. It's the best bread I've ever made in my bread machine! Get ready to impress your family and friends with this easy-to-follow recipe.

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5 Ingredients Or Less Low In Something Course 5 Ingredients Or Less

Bailey's Buttercream Icing

Indulge in this decadent Bailey's Irish Cream Buttercream Icing! A Texas family secret, kicked up a notch with the irresistible flavor of Bailey's Irish Cream. This isn't your grandma's buttercream – it's richer, smoother, and far more exciting! Perfect for topping your favorite cake, this recipe makes enough luscious icing for one 9-inch layer cake. Get ready for a flavor explosion!

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Baked Apple Dumplings

Indulge in the warm, comforting embrace of classic New England Baked Apple Dumplings! This cherished recipe, inspired by a 1947 culinary gem, features flaky pastry cradling sweet, spiced apples. A delightful dessert perfect for a cozy night in or a special occasion. Get ready to experience a taste of history!

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Course Inexpensive Condiments Etc Beginner Cook

Baking Mix Aka Bisquick

Make pancakes and biscuits with this healthier twist on Bisquick! This recipe uses whole wheat pastry flour and zero trans fat shortening for a higher fiber, lower fat baking mix. Adapted from the New American Diet cookbook, it's perfect for quick and easy baking, but with a nutritional boost. Get ready to enjoy fluffy pancakes and biscuits that are good for you too!

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Time To Make Main Ingredient 4 Hours Or Less Course

Banana Cake With Homemade Pudding Icing

This unbelievably moist banana cake is topped with a creamy, homemade pudding icing that's simply irresistible! It's so good, it disappears fast – but thankfully, it freezes beautifully for later. The perfect combination of fluffy cake and dreamy icing makes this recipe a must-try for banana bread lovers and dessert enthusiasts alike. Get ready for rave reviews!

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Banana Fritters With Brandy Sauce

Indulge in a taste of paradise with these irresistible Banana Fritters, a family recipe passed down through generations! Legend says the forbidden fruit was a banana...and after one bite of these fritters drenched in a rich brandy sauce, you'll understand why Adam couldn't resist. A perfect blend of sweet, warm banana and a boozy, luxurious sauce – this dessert is guaranteed to be a crowd-pleaser.

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Course Tropical Fruit Main Ingredient Time To Make

Banana Pound Cake With A Caramel Glaze

Indulge in this unbelievably moist banana pound cake, topped with a decadent homemade caramel glaze. This recipe delivers the perfect balance of sweet banana flavor and rich caramel, making it an irresistible treat for any occasion. Easy to follow instructions ensure baking success!

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Betty Crocker Blueberry Muffins

Discover Grandma's secret recipe for light and fluffy blueberry muffins! These golden-brown treats, unearthed from an old cookbook, are bursting with juicy blueberries and guaranteed to be a family favorite. Easy to follow instructions make these perfect for beginner bakers.

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Dietary 60 Minutes Or Less Finger Food Kid Friendly

Betty Crocker Peanut Butter Cookies

Indulge in the irresistible taste of classic peanut butter cookies! This recipe, adapted from Betty Crocker's website, is incredibly easy to double and yields perfectly chewy, melt-in-your-mouth cookies. Each cookie boasts approximately 110 calories (according to Betty Crocker) and is guaranteed to be a crowd-pleaser. Get ready for a delightful baking experience!

Vollständiges Rezept ansehen

Benötigen Sie jetzt einen Ersatz für Shortening oder ein Rezept, das es verwendet? Fragen Sie Sous, Ihren KI-Sous-Chef.