Dairy, Cheese | Vegetarian

Swiss Cheese

N/A Allergens: Milk
Swiss Cheese

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine European (Swiss)
  • Seasonality Year-Round
  • Source Cow's milk

Was ist Swiss Cheese?

A mild, semi-hard cheese characterized by its distinctive holes (eyes), nutty and buttery flavor, originating from Switzerland.

"The science behind the 'eyes' and its melting properties."

Wie schmeckt Swiss Cheese?

Mild, nutty, slightly sweet, buttery.

Taste
Mild, Nutty, Sweet, Buttery
Texture
Semi-hard, Elastic, Smooth, Creamy when melted
Aroma
Mild, Milky, Slightly pungent
Acidity
Low

Technical Metrics

Aging Time

4-12 months (typically)

Global Production (Metric Tons)

~300,000 (Emmental/Swiss types)

Hole Formation Temp (°F)

68-75

Nährwertangaben

Per 28g (1 oz)
Calories380 kcal
Total Fat30g
Saturated Fat19g
Trans Fat1g
Cholesterol92mg
Protein27g
Total Carbohydrate1.4g
Dietary Fiber0g
Total Sugars0.5g
Calcium950mg
Iron0.2mg
Potassium80mg

Geheimtipp des Chefs

For perfect melting, grate Swiss cheese directly into a warm sauce or over hot dishes to prevent clumping.

Swiss Cheese Ersatz & Verhältnisse

Der beste Ersatz für Swiss Cheese ist Gruyère, verwendet im Verhältnis 1:1. Similar nutty, slightly stronger flavor; excellent for melting and sandwiches.

Ersatz für Swiss Cheese mit Verhältnissen
Ersatz Verhältnis Am besten geeignet für
Gruyère Am besten 1:1 Similar nutty, slightly stronger flavor; excellent for melting and sandwiches.
Jarlsberg 1:1 Norwegian cheese with similar holes and a sweet, nutty flavor, often milder.
Provolone 1:1 Milder, semi-hard cheese with good melting properties, less distinct nutty flavor.
Nutritional Yeast (for flavor) To taste Dairy-free option to impart a 'cheesy' umami flavor, lacks texture.

Wie man Swiss Cheese auswählt & lagert

Look for firm, pale yellow cheese with even 'eyes'; avoid dry or crumbling edges.

Womit passt Swiss Cheese gut zusammen?

  • Rye bread
  • ham
  • pastrami
  • apples
  • white wine
  • fondue
  • reuben sandwiches.

Häufig gestellte Fragen

Wie schmeckt Swiss Cheese?

Mild, nutty, slightly sweet, buttery. Mild, Milky, Slightly pungent

Was ist ein guter Ersatz für Swiss Cheese?

Der beste Ersatz ist Gruyère (1:1). Similar nutty, slightly stronger flavor; excellent for melting and sandwiches.

Wie wählt und lagert man Swiss Cheese?

Look for firm, pale yellow cheese with even 'eyes'; avoid dry or crumbling edges.

Rezepte mit Swiss Cheese

Taste Mood Mushrooms Vegetables Preparation

2Bleu's Mushroom And Swiss On Crostini Toast Appetizers

Elevate your game day or party with these irresistible Bleu Cheese, Mushroom, and Swiss Crostini! This gourmet appetizer combines earthy mushrooms, creamy Swiss cheese, and tangy bleu cheese for a flavor explosion that's sure to impress. Perfectly toasted crostini provide the ideal base for this simple yet sophisticated bite. Get ready for rave reviews!

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3 Steps Or Less 3 Steps Or Less 60 Minutes Or Less Vegetables

Amish Breakfast Casserole

This hearty and flavorful Amish Breakfast Casserole recipe, inspired by Taste of Home magazine, is a crowd-pleaser! Imagine crispy bacon (or ham/sausage!), fluffy eggs, and cheesy potatoes baked to golden perfection. Easily customizable with your favorite veggies like bell peppers, this casserole is the perfect make-ahead breakfast for holidays or busy week mornings. Get ready for a taste of Amish country comfort!

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Pork Occasion Main Ingredient Poultry

Applebee's Club House Grill

Craving that delicious Applebee's Club House Grill taste? This copycat recipe lets you recreate the iconic dish at home! We've perfected the recipe to capture the signature smoky BBQ flavor, with a juicy chicken breast and all the classic toppings. Get ready to impress your family and friends with this easy-to-follow recipe. Bullseye BBQ sauce is highly recommended for an authentic taste!

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Cuisine Preparation Occasion Cuisine

Authentic French Onion Soup Courtesy Of Julia Child

Experience the magic of Julia Child's classic French Onion Soup! This meticulously detailed recipe, inspired by a vintage episode of "The French Chef," guarantees an unforgettable culinary journey. Unlike other recipes, this version focuses on perfectly caramelized onions, achieving an unparalleled depth of flavor. While slightly longer, the process is rewarding, resulting in a rich, complex soup that's truly out of this world. Optional additions like sage, wine, and cognac elevate the taste even further. Make it ahead of time – the flavors deepen! Vegetarian? Easily adapt it with a beefless broth. Prepare for rave reviews!

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60 Minutes Or Less Main Dish Oven Cuisine

Awesome Chicken Cordon Bleu

Juicy chicken breasts stuffed with savory ham and cheese, wrapped in crispy bacon, and baked to perfection! This easy-to-follow recipe delivers restaurant-quality flavor in under an hour. A crowd-pleasing favorite, perfect for a weeknight dinner or a special occasion.

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Main Ingredient Time To Make Side Dishes Course

Awesome Penne Spinach Bake

Creamy, cheesy, and utterly irresistible! This Awesome Penne Spinach Bake combines tender penne pasta and fresh spinach in a luscious cream sauce, then bakes to golden perfection under a crunchy breadcrumb and cheese topping. Get ready for a comforting and flavorful dish the whole family will adore. Easy to make and perfect for a weeknight dinner or a weekend treat!

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Spinach Cuisine Salad Dressings Greens

Baby Spinach Salad With Swiss Cheese Crisps

Elevate your salad game with this vibrant Baby Spinach Salad featuring addictive crispy Swiss cheese rounds! This recipe is quick, easy, and bursting with flavor. The simple yet tangy dressing perfectly complements the sweet apples and peppery spinach. Making the cheese crisps is a fun and rewarding experience – just watch those fingers! Customize your crisps with cracked black pepper and thyme for an extra gourmet touch. A perfect light lunch or side dish for any occasion!

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Dietary Stove Top Preparation Equipment

Bacon And Cheese Omelet

Indulge in this decadent Bacon and Cheese Omelet, a delightful twist on a classic breakfast! Crispy bacon, melted cheese, and fluffy eggs combine for a weekend brunch masterpiece. Serve with toast or sweet rolls, juice, and coffee for the perfect start to your day. This recipe, originally featured in Bon Appetit (April 1986), is sure to become a family favorite.

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Course 30 Minutes Or Less Preparation Breakfast

Bacon And Tomato Cups

These easy-to-make Bacon and Tomato Cups are a kid-friendly favorite, perfect for breakfast, lunch, or a quick dinner! Using Pillsbury Grands biscuits, these savory treats are ready in under 30 minutes. Crispy bacon, juicy tomatoes, and creamy cheese combine for a delicious and satisfying bite. Get the recipe now!

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Ground Beef Time To Make 4 Hours Or Less Course

Bacon Swiss Meatloaf

Elevate your classic meatloaf with this mouthwatering Bacon Swiss Meatloaf recipe! This quick and easy recipe from Quick Cooking Magazine is a delicious twist on a family favorite, packed with savory bacon and creamy Swiss cheese. Get ready for juicy, flavorful perfection in just 80 minutes!

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Preparation American 60 Minutes Or Less Low In Something

Baked Reuben Style Casserole

Skip the sandwiches! This crowd-pleasing Baked Reuben Casserole delivers all the classic Reuben flavor in one easy-to-make dish. Corned beef, sauerkraut, and Swiss cheese are layered with a creamy dressing and crispy breadcrumb topping for a comforting and satisfying meal.

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Healthy 2 Time To Make Low Calorie 60 Minutes Or Less

Baked Tomatoes Stuffed With Chicken And Spinach

Juicy chicken and spinach nestled in tender baked tomatoes, a comforting and flavorful dish perfect for a weeknight meal or a special occasion. This recipe, adapted from "365 Ways to Cook Chicken," elevates simple ingredients into a satisfying culinary experience. Impress your family and friends with this easy-to-follow recipe!

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Onions Preparation Dips Vegetables

Baked Vidalia Dip

Indulge in the sweet, irresistible flavor of this Baked Vidalia Onion Dip! Perfect for parties or a cozy night in, this recipe uses the best sweet onions (Vidalia, Walla Walla, or Texas Sweet – but skip the regular yellow ones!). The caramelized onions, creamy base, and buttery crackers create a dip that's guaranteed to be a crowd-pleaser. Get ready for the best onion dip of your life!

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Poultry Meat Main Ingredient Turkey

Barb's Little Sandwiches

Indulge in Barb's Little Sandwiches – the perfect appetizer or light meal for your next gathering! These small, marinated sandwiches are bursting with flavor. Inspired by a memorable luncheon, this recipe is a guaranteed crowd-pleaser. While not exactly diet-friendly, they're incredibly delicious and well worth it for special occasions. Get ready to impress your friends and family with this easy-to-follow recipe.

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Main Ingredient High Protein 60 Minutes Or Less Eggs Dairy

Beef Lover's Dream Sandwich

Indulge in the ultimate comfort food: the Beef Lover's Dream Sandwich! This recipe transforms leftover roast beef or steak into a gourmet experience. Crusty buns cradle a rich, savory sauce brimming with caramelized onions, sautéed mushrooms, and melted Swiss cheese. Easily customizable to your preferred spice level and beef quantity, this recipe is perfect for a satisfying weeknight meal or a crowd-pleasing party snack. Get ready for a flavor explosion!

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Low In Something American Occasion St Patricks Day

Beer Pastrami Sandwich

Score big with this epic Beer-Braised Pastrami Sandwich! Perfect for St. Patrick's Day, the Super Bowl, or any game day gathering. Tender pastrami slow-simmered in a rich beer broth, melted cheese, and tangy mustard all nestled in a toasted bun. Serve with extra dipping sauce for the ultimate game day experience! Get ready for touchdown-worthy flavor!

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Poultry High Protein Main Dish Very Low Carbs

Lissa's Smothered Chicken

Elevate your weeknight dinner with Lissa's Smothered Chicken! This isn't your grandma's boring smothered chicken – it's bursting with flavor and guaranteed to impress. Juicy chicken breasts are smothered in savory onions, peppers, mushrooms, and crispy bacon, then topped with melted cheese for a truly decadent experience. Even better the next day! For extra juicy chicken, try brining it in salt water before cooking.

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Ham Pork Low In Something St Patricks Day

Waffle Iron Reuben Sandwich Emeril Lagasse

Transform leftover corned beef into a gourmet delight with this incredible Waffle Iron Reuben Sandwich! Inspired by Emeril Lagasse's innovative cooking style, this recipe creates two massive, flavour-packed sandwiches. Get ready for a juicy, cheesy, and perfectly crisp Reuben experience unlike any other. Warning: This sandwich is so good, you might struggle to stop at half! Adjust ingredient quantities to match your appetite.

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Verwandte Dairy, Cheese Zutaten

Benötigen Sie jetzt einen Ersatz für Swiss Cheese oder ein Rezept, das es verwendet? Fragen Sie Sous, Ihren KI-Sous-Chef.