2 Ingredients Eggs Banana Pancakes Rezept

Whip up these incredibly easy and delicious banana egg pancakes in just minutes! Made with only two ingredients, they're perfect for a quick breakfast, brunch, or a healthy snack. No flour, no fuss, just pure banana goodness.

Vorbereitung 5 Min.

Kochzeit 10 Min.

Kalorien 248 kcal

Eiweiß 27g

Bewertung Sei der Erste

156

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Zutaten für 2 Ingredients Eggs Banana Pancakes

2 large eggs
1 ripe medium banana
light spray cooking spray

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Zubereitung von 2 Ingredients Eggs Banana Pancakes

Mash 1 ripe medium banana in a bowl until completely smooth.
Whisk in 2 large eggs until well combined. The batter will be slightly thick.
Heat a lightly oiled non-stick skillet or griddle over medium heat.
Pour 1/4 cup of batter onto the hot surface for each pancake.
Cook for 1-2 minutes per side, or until golden brown and cooked through. Adjust cooking time depending on your stove and desired level of doneness.
Serve immediately and enjoy! Top with your favorite toppings like a drizzle of honey, maple syrup, nuts, or berries.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

59g

Fat

16g

Carbs

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von 2 Ingredients Eggs Banana Pancakes?

2 Ingredients Eggs Banana Pancakes dauert insgesamt etwa 15 Minuten – ungefähr 5 Minuten Vorbereitung und 10 Minuten Kochzeit.

Wie viele Kalorien hat 2 Ingredients Eggs Banana Pancakes?

2 Ingredients Eggs Banana Pancakes hat etwa 248 Kalorien pro Portion, mit ungefähr 27 g Eiweiß, 9 g Kohlenhydraten und 15 g Fett.

Welche Zutaten brauche ich für 2 Ingredients Eggs Banana Pancakes?

Die wichtigsten Zutaten für 2 Ingredients Eggs Banana Pancakes sind Eggs, Banana, Cooking Spray. Die vollständige Liste mit Mengenangaben findest du oben.