Forktionary

2 Ingredients Eggs Banana Pancakes Recipe

Whip up these incredibly easy and delicious banana egg pancakes in just minutes! Made with only two ingredients, they're perfect for a quick breakfast, brunch, or a healthy snack. No flour, no fuss, just pure banana goodness.

Prep Time 5 mins
Cook Time 10 mins
Calories 248 kcal
Protein 27g
Rating 3.4 (90 Reviews)
2 Ingredients Eggs Banana Pancakes 81

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for 2 Ingredients Eggs Banana Pancakes

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How to Make 2 Ingredients Eggs Banana Pancakes

  1. Mash 1 ripe medium banana in a bowl until completely smooth.
  2. Whisk in 2 large eggs until well combined. The batter will be slightly thick.
  3. Heat a lightly oiled non-stick skillet or griddle over medium heat.
  4. Pour 1/4 cup of batter onto the hot surface for each pancake.
  5. Cook for 1-2 minutes per side, or until golden brown and cooked through. Adjust cooking time depending on your stove and desired level of doneness.
  6. Serve immediately and enjoy! Top with your favorite toppings like a drizzle of honey, maple syrup, nuts, or berries.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

59g

Fat

16g

Carbs

9g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 5 Ingredients Or Less Pancakes And Waffles Breakfast Eggs Dairy Fruit Easy Beginner Cook Dietary Low Sodium Gluten Free Low Calorie Free Of Something Low In Something Number Of Servings 3 Steps Or Less