Banana Nut Yeast Bread Bread Machine Rezept

Delight your taste buds with this unique Banana Nut Yeast Bread! This recipe combines the sweetness of ripe bananas with the warm spice of cinnamon and crunchy toasted walnuts for a truly unforgettable flavor. Easily made in your bread machine (saving you time!) or baked traditionally. Get ready for a moist, delicious loaf perfect for breakfast, brunch, or an afternoon snack.

Vorbereitung 20 Min.

Kochzeit 15 Min.

Kalorien 2493.6 kcal

Eiweiß 137g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Banana Nut Yeast Bread Bread Machine

1 cup milk
1 cup mashed banana
1 large egg
1/2 cup butter, melted
3 cups bread flour
1/2 cup sugar
1 teaspoon salt
1 teaspoon cinnamon
2 1/4 teaspoons active dry yeast
1 cup walnuts, chopped
1 teaspoon vanilla extract

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Banana Nut Yeast Bread Bread Machine? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Banana Nut Yeast Bread Bread Machine

Preheat your oven to 350°F (175°C) if baking conventionally. Grease and flour a 9x5 inch loaf pan.
In a large bowl, mash bananas until mostly smooth. Add melted butter, eggs, and vanilla extract; mix well.
In a separate bowl, whisk together flour, sugar, baking soda, salt, cinnamon, and yeast.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Stir in the toasted walnuts.
If using a bread machine, place ingredients in the machine according to the manufacturer's instructions, selecting the dough cycle. Once the cycle is complete, transfer to a greased loaf pan and bake for 40-50 minutes, or until a toothpick inserted into the center comes out clean.
If baking conventionally, pour batter into prepared loaf pan. Bake for 40-50 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

83 g

Sugar

219g

Fat

93g

Carbs

124g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Side Dishes American Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Breads Fruit Bread Machine Dietary Yeast Tropical Fruit Bananas Equipment Small Appliance Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Banana Nut Yeast Bread Bread Machine?

Banana Nut Yeast Bread Bread Machine dauert insgesamt etwa 35 Minuten – ungefähr 20 Minuten Vorbereitung und 15 Minuten Kochzeit.

Wie viele Kalorien hat Banana Nut Yeast Bread Bread Machine?

Banana Nut Yeast Bread Bread Machine hat etwa 2493.6 Kalorien pro Portion, mit ungefähr 137 g Eiweiß, 124 g Kohlenhydraten und 129 g Fett.

Welche Zutaten brauche ich für Banana Nut Yeast Bread Bread Machine?

Die wichtigsten Zutaten für Banana Nut Yeast Bread Bread Machine sind Milk, Mashed Banana, Egg, Butter, Bread Flour, Sugar. Die vollständige Liste mit Mengenangaben findest du oben.