5 Minute Wet Beef Green Chile Burritos Rezept

Craving authentic Mexican flavor in a flash? These 5-Minute Wet Beef Green Chile Burritos are your answer! This incredibly fast recipe delivers restaurant-quality taste without the wait. Perfect for busy weeknights, these burritos are packed with tender beef, spicy green chiles, and melty cheese, all wrapped in warm tortillas. A cut above your average quick meal – get ready to impress yourself and your family!

Vorbereitung 5 Min.
Kochzeit 5 Min.
Kalorien 332.5 kcal
Eiweiß 32g
Bewertung Sei der Erste
5 Minute Wet Beef Green Chile Burritos 185

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Zubereitung von 5 Minute Wet Beef Green Chile Burritos

  1. Place 1 pound of thinly sliced roast beef in a medium saucepan and mash lightly with a fork.
  2. Stir in 1 (4 ounce) can of chopped green chiles, 1 teaspoon garlic powder, 1 teaspoon chili powder, 1/2 teaspoon ground cumin, 1/2 cup beef broth, and 1 tablespoon Wondra flour.
  3. Bring the mixture to a boil, then reduce heat and simmer for 2 minutes, or until the sauce has slightly thickened.
  4. While the beef simmers, place 1 (15 ounce) can of refried beans in a microwave-safe bowl. Cover with plastic wrap and microwave on high for 2-3 minutes, or until heated through.
  5. Warm tortillas. You can heat them over an open flame on the stovetop, turning frequently, or heat them on a griddle or frying pan, turning once. (Aim for 1-2 minutes per tortilla)
  6. Place a warmed tortilla on a plate and spread with about 1/4 cup of the refried beans.
  7. Remove a generous serving of the beef and green chile mixture from the saucepan with a slotted spoon and place it over the refried beans.
  8. Top with 1/4 cup of shredded cheddar cheese (or your preferred cheese).
  9. Fold in the sides of the tortilla about 2 inches.
  10. Roll the burrito tightly, starting from the side closest to you and rolling away from you.
  11. Ladle a tablespoon or two of the extra beef & green chile sauce over the burrito and top with a sprinkle of extra cheese.
  12. Garnish with a dollop of sour cream, if desired.

Nutrition Information (Approximate per serving)

Sodium

61 g

Sugar

12g

Fat

38g

Carbs

11g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von 5 Minute Wet Beef Green Chile Burritos?

5 Minute Wet Beef Green Chile Burritos dauert insgesamt etwa 10 Minuten – ungefähr 5 Minuten Vorbereitung und 5 Minuten Kochzeit.

Wie viele Kalorien hat 5 Minute Wet Beef Green Chile Burritos?

5 Minute Wet Beef Green Chile Burritos hat etwa 332.5 Kalorien pro Portion, mit ungefähr 32 g Eiweiß, 11 g Kohlenhydraten und 22 g Fett.

Welche Zutaten brauche ich für 5 Minute Wet Beef Green Chile Burritos?

Die wichtigsten Zutaten für 5 Minute Wet Beef Green Chile Burritos sind Roast Beef In Gravy, Diced Green Chilies, Garlic Powder, Chili Powder, Ground Cumin, Beef Broth. Die vollständige Liste mit Mengenangaben findest du oben.

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