Almond Brittle Rezept

Experience the irresistible crunch of homemade Almond Brittle! This delightful recipe offers a sophisticated twist on the classic peanut brittle, boasting a nutty almond flavor that will tantalize your taste buds. Easy to make and perfect for gifting or enjoying as a sweet treat, this recipe is a must-try for both novice and experienced bakers.

Vorbereitung 5 Min.

Kochzeit 30 Min.

Kalorien 1849.2 kcal

Eiweiß 39g

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Zutaten für Almond Brittle

1/2 cup water
2 cups granulated sugar
1/2 cup light corn syrup
1 cup slivered almonds
1/4 teaspoon salt
1 tablespoon unsalted butter
1 teaspoon vanilla extract
1/4 teaspoon baking soda

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Zubereitung von Almond Brittle

In a large, heavy-bottomed saucepan, bring 1/2 cup of water to a boil over medium heat.
Gradually add 2 cups granulated sugar and 1/2 cup light corn syrup, stirring constantly until completely dissolved.
Continue cooking, without stirring, until the mixture reaches the hard-ball stage (265°F/130°C) on a candy thermometer. Immediately stir in 1 cup slivered almonds and 1/4 teaspoon salt.
Continue cooking, stirring frequently to prevent burning, until the mixture reaches the hard-crack stage (300°F/149°C) on a candy thermometer.
Remove from heat and immediately stir in 1 tablespoon unsalted butter, 1 teaspoon vanilla extract, and 1/4 teaspoon baking soda. The mixture will foam up.
Quickly pour the mixture onto a well-buttered baking sheet or silicone baking mat. Using a buttered spatula, spread it into a thin, even layer while it's still hot and pliable.
Let cool completely to room temperature. Once cooled, break the brittle into irregular pieces.
Store in an airtight container at room temperature for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

58 g

Sugar

981g

Fat

54g

Carbs

112g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Almond Brittle?

Almond Brittle dauert insgesamt etwa 35 Minuten – ungefähr 5 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Almond Brittle?

Almond Brittle hat etwa 1849.2 Kalorien pro Portion, mit ungefähr 39 g Eiweiß, 112 g Kohlenhydraten und 89 g Fett.

Welche Zutaten brauche ich für Almond Brittle?

Die wichtigsten Zutaten für Almond Brittle sind Water, Sugar, Corn Syrup, Sliced Almonds, Salt, Butter. Die vollständige Liste mit Mengenangaben findest du oben.