Zutaten für Another Mock Sour Cream
- 16 ounces low-fat cottage cheese
- 3 tablespoons buttermilk
- 1 1/2 teaspoons lemon juice
- 1 cup raw cashews
- ½ cup water
- 1 tablespoon nutritional yeast
- ½ teaspoon garlic powder
- ¼ teaspoon onion powder
- a pinch of salt
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Zubereitung von Another Mock Sour Cream
- Combine 1 cup raw cashews (soaked in hot water for at least 30 minutes), ½ cup water, 2 tablespoons lemon juice, 1 tablespoon nutritional yeast, ½ teaspoon garlic powder, ¼ teaspoon onion powder, and a pinch of salt in a high-speed blender.
- Blend until completely smooth and creamy, scraping down the sides as needed. Add more water, 1 tablespoon at a time, if necessary, to reach your desired consistency.
- Taste and adjust seasonings as needed. Add more lemon juice for tanginess or salt for extra flavor.
- Serve immediately or chill for later. This mock sour cream is best enjoyed cold!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
9g
Fat
2g
Carbs
0g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Preparation Healthy 5 Ingredients Or Less Condiments Etc Eggs Dairy Easy Beginner Cook Diabetic Low Fat Food Processor Blender Dietary Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Equipment Small Appliance 3 Steps Or Less
