Zutaten für Apple Pie Chicken
- 2 lbs boneless, skinless chicken breasts
- 1 tsp ground cloves
- 1 tbsp ground ginger
- 1/2 cup quick-cooking rolled oats
- 1 cup apple butter
- 1/4 cup warm water
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Zubereitung von Apple Pie Chicken
- Preheat oven to 375°F (190°C).
- Wash 2 lbs boneless, skinless chicken breasts and pierce each several times with a fork.
- Rub 1 tablespoon ground ginger into both sides of each chicken breast until lightly coated.
- Lightly coat the bottom of a 9x11 inch baking dish with 1/2 cup apple butter.
- Place chicken breasts in the prepared baking dish.
- Cover the top of the chicken completely with the remaining 1/2 cup apple butter.
- In a small bowl, moisten 1/2 cup rolled oats with 1/4 cup warm water for 2 minutes. Sprinkle evenly over the chicken.
- Sprinkle 1 teaspoon ground cloves evenly over the oats and chicken.
- Bake uncovered for 45-60 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).
- Let rest for 5 minutes before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
61g
Fat
19g
Carbs
8g
Recipe Tags (Choose a tag and find related recipes!)
60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion 5 Ingredients Or Less Main Dish Fruit Poultry Easy Beginner Cook Kid Friendly Chicken Dietary One Dish Meal Low Sodium High Protein High In Something Toddler Friendly Low In Something Apples Meat Chicken Breasts Taste Mood Sweet
