Apple Pound Cake Rezept

Indulge in this moist and delicious Apple Pound Cake, a family favorite recipe! Bursting with the warm flavors of cinnamon and nutmeg, and studded with juicy apples and crunchy nuts, this pound cake is perfect for any occasion. Easy to follow instructions ensure baking success, making it a perfect treat for both novice and experienced bakers.

Vorbereitung 20 Min.
Kochzeit 105 Min.
Kalorien 900.2 kcal
Eiweiß 20g
Bewertung Sei der Erste
Apple Pound Cake 151

Rezept Aktionen

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Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Apple Pound Cake

  • Oil
  • 1 ¾ cups granulated sugar
  • 4 large eggs
  • 3 cups all-purpose flour
  • Salt
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 3 large apples
  • 1 cup chopped walnuts or pecans
  • 1 cup (2 sticks) unsalted butter
  • 1 teaspoon baking powder
  • ½ teaspoon ground nutmeg

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Zubereitung von Apple Pound Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 10-inch tube pan.
  2. In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 ¾ cups granulated sugar until light and fluffy.
  3. Beat in 4 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
  4. In a separate bowl, whisk together 3 cups all-purpose flour, 1 teaspoon baking powder, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, and ½ teaspoon ground nutmeg.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Fold in 3 large apples (peeled, cored, and diced) and 1 cup chopped walnuts or pecans.
  7. Pour batter into the prepared pan and bake for 1 hour and 20 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

237g

Fat

35g

Carbs

33g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Apple Pound Cake?

Apple Pound Cake dauert insgesamt etwa 125 Minuten – ungefähr 20 Minuten Vorbereitung und 105 Minuten Kochzeit.

Wie viele Kalorien hat Apple Pound Cake?

Apple Pound Cake hat etwa 900.2 Kalorien pro Portion, mit ungefähr 20 g Eiweiß, 33 g Kohlenhydraten und 80 g Fett.

Welche Zutaten brauche ich für Apple Pound Cake?

Die wichtigsten Zutaten für Apple Pound Cake sind Oil, Sugar, Eggs, Flour, Salt, Baking Soda. Die vollständige Liste mit Mengenangaben findest du oben.

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