Asparagus Pasta With Toasted Pecans Rezept

This vibrant and flavorful Asparagus Pasta with Toasted Pecans is a delightful dish perfect for a weeknight dinner or a special occasion. Inspired by Southern Living, this recipe combines tender asparagus, nutty pecans, and creamy cheese for a taste sensation. Easily customizable with added protein like chicken or shrimp, this recipe is as delicious as it is simple to make. Prepare to be amazed by the incredible combination of textures and flavors!

Vorbereitung 15 Min.
Kochzeit 25 Min.
Kalorien 534.7 kcal
Eiweiß 27g
Bewertung Sei der Erste
Asparagus Pasta With Toasted Pecans 172

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Zutaten für Asparagus Pasta With Toasted Pecans

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Zubereitung von Asparagus Pasta With Toasted Pecans

  1. Cook pasta according to package directions. Rinse and drain.
  2. Snap off the tough ends of 1 pound asparagus and cut into 2-inch pieces.
  3. Heat 2 tablespoons olive oil in a large skillet over medium heat. Add asparagus and sauté for 4 minutes.
  4. Stir in 1/2 red bell pepper (finely chopped) and 2 cloves garlic (minced). Cook for 2 minutes, stirring occasionally.
  5. Pour in 1/2 cup chicken broth and bring to a boil. Reduce heat and simmer for 2 minutes, or until asparagus is crisp-tender.
  6. Season with salt and pepper to taste.
  7. In a large bowl, combine cooked pasta, asparagus mixture, 1/2 cup chopped fresh basil, 1/2 cup grated Parmesan cheese, 2 tablespoons butter, and 1/2 cup toasted pecans.
  8. Sprinkle with the remaining 1/4 cup Parmesan cheese and 1/2 cup toasted pecans.
  9. Garnish with extra basil or Parmesan cheese, if desired.
  10. Serve immediately and enjoy! Serves 6.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

9g

Fat

32g

Carbs

22g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Asparagus Pasta With Toasted Pecans?

Asparagus Pasta With Toasted Pecans dauert insgesamt etwa 40 Minuten – ungefähr 15 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Asparagus Pasta With Toasted Pecans?

Asparagus Pasta With Toasted Pecans hat etwa 534.7 Kalorien pro Portion, mit ungefähr 27 g Eiweiß, 22 g Kohlenhydraten und 39 g Fett.

Welche Zutaten brauche ich für Asparagus Pasta With Toasted Pecans?

Die wichtigsten Zutaten für Asparagus Pasta With Toasted Pecans sind Penne Pasta, Fresh Asparagus, Olive Oil, Red Bell Pepper, Garlic, Low Sodium Chicken Broth. Die vollständige Liste mit Mengenangaben findest du oben.

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