Prepare for a flavor explosion! These Bacon-Wrapped Dates with Almonds are the star of any party, disappearing faster than you can say 'sweet, salty, smoky.' A surprising and delightful combination of sweet Medjool dates, crunchy almonds, and crispy bacon, these bites are irresistible. Guests will rave about this addictive appetizer – order extra! Perfect for prepping ahead, freezing, and baking fresh just before your gathering. Don't miss out on this crowd-pleasing recipe!
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Zubereitung von Bacon Wrapped Dates With Almonds
Preheat oven to 400°F (200°C). Line a baking sheet with foil.
Pit the Medjool dates. Stuff each date with one whole almond.
Cut bacon slices into thirds. Wrap each date with a piece of bacon, securing with a toothpick.
Arrange the bacon-wrapped dates on the prepared baking sheet.
Bake for 20-25 minutes, or until the bacon is crispy and golden brown.
Remove from oven and let cool slightly on a paper towel-lined plate to drain excess grease.
Serve warm or at room temperature. Watch them disappear!
Optional: Garnish with a sprinkle of sea salt before serving for an extra touch of flavor.
Nutrition Information(Approximate per serving)
Sodium
26 g
Sugar
46g
Fat
19g
Carbs
4g
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Wie lange dauert die Zubereitung von Bacon Wrapped Dates With Almonds?
Bacon Wrapped Dates With Almonds dauert insgesamt etwa 60 Minuten – ungefähr 15 Minuten Vorbereitung und 45 Minuten Kochzeit.
Wie viele Kalorien hat Bacon Wrapped Dates With Almonds?
Bacon Wrapped Dates With Almonds hat etwa 224.5 Kalorien pro Portion, mit ungefähr 22 g Eiweiß, 4 g Kohlenhydraten und 21 g Fett.
Welche Zutaten brauche ich für Bacon Wrapped Dates With Almonds?
Die wichtigsten Zutaten für Bacon Wrapped Dates With Almonds sind Pitted Dates, Whole Almonds, Smoked Bacon, 10 toothpicks (optional), sea salt (optional), foil. Die vollständige Liste mit Mengenangaben findest du oben.
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