Baked Pasta Cheese With Tomatoes Rezept

Elevate your weeknight dinner with this irresistible Baked Pasta Cheese with Tomatoes and Pesto! A twist on classic baked macaroni and cheese, this recipe features a vibrant basil pesto sauce that will have your family begging for more. Perfect for satisfying hungry teens (and adults!), this cheesy, comforting dish is surprisingly easy to make. Get ready for a flavor explosion!

Vorbereitung 20 Min.

Kochzeit 55 Min.

Kalorien 463.3 kcal

Eiweiß 43g

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Zutaten für Baked Pasta Cheese With Tomatoes

1 lb pasta
1 (28 ounce) can crushed or diced tomatoes
2 cups shredded mozzarella cheese
1 small onion, chopped
1/2 cup grated Parmesan cheese
1 1/2 cups half-and-half cream
Basil Pesto, as needed
2 cloves garlic, minced
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 cup chopped fresh basil (optional)
1 teaspoon dried oregano (optional)
1/2 cup ricotta cheese

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Zubereitung von Baked Pasta Cheese With Tomatoes

Preheat your oven to 375°F (190°C).
Cook pasta according to package directions until al dente. Drain and set aside.
In a large bowl, combine the cooked pasta, pesto, tomato sauce, ricotta cheese, mozzarella cheese, and Parmesan cheese. Mix well to ensure the pasta is evenly coated.
Season with salt and pepper to taste.
Pour the pasta mixture into a greased 9x13 inch baking dish.
Top with the remaining mozzarella cheese and a sprinkle of Parmesan cheese.
Bake for 25-30 minutes, or until the cheese is melted, bubbly, and golden brown.
Let stand for 5-10 minutes before serving. Garnish with fresh basil leaves (optional).

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

25g

Fat

32g

Carbs

22g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner European Italian Mediterranean Vegetarian

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Healthy Main Dish Pasta European Italian Dietary Low Sodium Low In Something Pasta Rice And Grains

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Pasta Cheese With Tomatoes?

Baked Pasta Cheese With Tomatoes dauert insgesamt etwa 75 Minuten – ungefähr 20 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Baked Pasta Cheese With Tomatoes?

Baked Pasta Cheese With Tomatoes hat etwa 463.3 Kalorien pro Portion, mit ungefähr 43 g Eiweiß, 22 g Kohlenhydraten und 18 g Fett.

Welche Zutaten brauche ich für Baked Pasta Cheese With Tomatoes?

Die wichtigsten Zutaten für Baked Pasta Cheese With Tomatoes sind Pasta, Tomatoes, Mozzarella Cheese, White Onion, Parmigiano Reggiano Cheese, Half And Half Cream. Die vollständige Liste mit Mengenangaben findest du oben.