Beef Gyros In Pita Rezept

Authentic Greek flavors explode in this quick and easy Beef Gyros recipe! Perfectly seasoned beef strips are stir-fried to juicy perfection, then nestled in warm pita bread with crisp tomatoes, red onions, salty feta, and a creamy tzatziki sauce (recipe not included, but easily found online!). Ready in under 30 minutes, this recipe is perfect for a weeknight meal or a fun get-together.

Vorbereitung 10 Min.

Kochzeit 20 Min.

Kalorien 348.5 kcal

Eiweiß 12g

Bewertung Sei der Erste

223

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Beef Gyros In Pita

Beef Round Tip Steak
2 cloves garlic, minced
Dried Oregano
Olive Oil
4 ounces feta cheese, crumbled
Salt And Pepper
Pita Breads
Plum Tomatoes
Red Onion
Ranch Dressing

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Beef Gyros In Pita? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Beef Gyros In Pita

Slice the 1 lb beef sirloin steak thinly against the grain into 1-inch wide strips.
In a bowl, toss the beef strips with 2 cloves minced garlic and 1 teaspoon dried oregano.
Heat 2 tablespoons of olive oil in a large nonstick skillet over medium-high heat.
Add half of the beef to the skillet and stir-fry for 1-2 minutes per side, or until browned and cooked to your desired doneness. Do not overcrowd the pan.
Remove the cooked beef from the skillet and set aside.
Repeat steps 4 and 5 with the remaining beef.
Return all the beef to the skillet and heat through for about 1 minute.
Season with 1/2 teaspoon salt and 1/4 teaspoon black pepper.
Warm the pita pockets according to package directions.
Fill each pita pocket with the seasoned beef, sliced tomatoes, red onions, crumbled feta cheese, and a generous spoonful of tzatziki sauce.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

Fat

14g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Beef & Red Meat Steak Recipes European Mediterranean Healthy 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Lunch Beef Greek Easy European Beginner Cook Dietary Sandwiches Stir Fry Inexpensive Meat Technique

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Beef Gyros In Pita?

Beef Gyros In Pita dauert insgesamt etwa 30 Minuten – ungefähr 10 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Beef Gyros In Pita?

Beef Gyros In Pita hat etwa 348.5 Kalorien pro Portion, mit ungefähr 12 g Eiweiß, 12 g Kohlenhydraten und 30 g Fett.

Welche Zutaten brauche ich für Beef Gyros In Pita?

Die wichtigsten Zutaten für Beef Gyros In Pita sind Beef Round Tip Steak, Garlic, Dried Oregano, Olive Oil, Feta Cheese, Salt And Pepper. Die vollständige Liste mit Mengenangaben findest du oben.