This creamy, dreamy carrot soup is a family favorite! A treasured recipe passed down (and slightly upgraded!), this vibrant soup boasts a delicious blend of carrots, potatoes, and aromatic herbs. Perfect for a healthy weeknight meal, it's so good, leftovers are rare! But if you do have some, simmer it down with a touch of butter for a surprisingly delightful pasta sauce. Get ready for rave reviews from kids and adults alike!
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Zubereitung von Best Carrot Soup
Melt 2 tablespoons of butter in a large pot over medium heat. Add 1 medium chopped onion and 2 cloves minced garlic. Sauté for 5 minutes, until softened.
Add 1 pound chopped carrots (about 4 cups) and 1 medium chopped potato (about 1 cup).
Stir to coat the vegetables evenly with the butter.
Pour in 4 cups of chicken broth, 1 cup of water, 1 teaspoon of salt, 1 teaspoon of dried tarragon, and 1/2 teaspoon of black pepper.
Bring to a simmer, then reduce heat to low, cover, and cook for 15-20 minutes, or until the carrots and potatoes are tender.
Carefully transfer the soup in batches to a blender or food processor. Blend until completely smooth.
Pour the blended soup back into the pot.
Stir in 1 cup of milk (or cream for extra richness).
Heat through gently. Do not boil. Taste and adjust seasoning as needed.
Serve hot and enjoy!
Nutrition Information(Approximate per serving)
Sodium
32 g
Sugar
13g
Fat
26g
Carbs
6g
Recipe Tags(Choose a tag and find related recipes!)
Wie lange dauert die Zubereitung von Best Carrot Soup?
Best Carrot Soup dauert insgesamt etwa 60 Minuten – ungefähr 15 Minuten Vorbereitung und 45 Minuten Kochzeit.
Wie viele Kalorien hat Best Carrot Soup?
Best Carrot Soup hat etwa 169.1 Kalorien pro Portion, mit ungefähr 10 g Eiweiß, 6 g Kohlenhydraten und 13 g Fett.
Welche Zutaten brauche ich für Best Carrot Soup?
Die wichtigsten Zutaten für Best Carrot Soup sind Butter, Onion, Garlic, Carrot, Potato, Chicken Broth. Die vollständige Liste mit Mengenangaben findest du oben.
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