Zutaten für Black And White Grape Salad
- Seedless Black Grapes
- 1 cup sour cream
- Mayonnaise
- 1 teaspoon ground cinnamon
- Brown Sugar
- Powdered Sugar
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Zubereitung von Black And White Grape Salad
- In a large bowl, whisk together 1 cup sour cream, 1/2 cup mayonnaise, and 1 teaspoon ground cinnamon.
- Add 2 tablespoons granulated sugar and 2 tablespoons powdered sugar to the sour cream mixture.
- Gently stir in 2 cups black grapes (halved) and 2 cups green grapes (halved).
- Taste the salad and add the remaining 2 tablespoons granulated sugar and/or 2 tablespoons powdered sugar if desired, to adjust sweetness.
- Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld and the salad to chill.
- Serve chilled in parfait glasses or bowls. Garnish with fresh mint sprigs for an elegant touch.
Nutrition Information (Approximate per serving)
Sodium
10 g
Sugar
415g
Fat
27g
Carbs
41g
Recipe Tags (Choose a tag and find related recipes!)
60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Desserts Salads Fruit American Southern United States Easy Beginner Cook Dinner Party Dietary Low Sodium Gluten Free Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Free Of Something Low In Something Berries Grapes Brunch Presentation Served Cold 3 Steps Or Less
