Zutaten für Broiled Grapefruit With Coconut
- Red Grapefruits
- 2 tablespoons brown sugar
- Sweetened Flaked Coconut
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Zubereitung von Broiled Grapefruit With Coconut
- Preheat your broiler to high. Lightly grease a baking sheet with non-stick cooking spray.
- Cut one large grapefruit in half and gently remove any membranes from between the segments.
- Place grapefruit halves, cut-side up, on the prepared baking sheet.
- Sprinkle 1 tablespoon of brown sugar evenly over each grapefruit half.
- Top with 1 teaspoon of shredded sweetened coconut flakes.
- Broil for 3-4 minutes, or until the coconut is golden brown and lightly toasted and the sugar is caramelized. Keep a close eye to prevent burning.
- Remove from the broiler and let cool slightly before serving.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
87g
Fat
0g
Carbs
8g