Christmas Sugar Cookies Rezept

Get ready to bake the most delicious Christmas sugar cookies! This recipe creates perfectly crisp-edged, melt-in-your-mouth cookies, perfect for decorating and sharing during the holiday season. Plan ahead – the dough needs chilling time, but the baking is quick and easy. Impress your friends and family with these festive treats!

Vorbereitung 120 Min.
Kochzeit 18 Min.
Kalorien 64.5 kcal
Eiweiß 1g
Bewertung Sei der Erste
Christmas Sugar Cookies 39

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Forktionary-Redaktionsküchenteam

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Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Christmas Sugar Cookies

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Zubereitung von Christmas Sugar Cookies

  1. Preheat oven to 325°F (160°C). Line baking sheets with parchment paper.
  2. In a large mixing bowl, cream together 1 cup (2 sticks) softened unsalted butter and 1 ½ cups granulated sugar until light and fluffy.
  3. Beat in 2 large eggs, ½ cup sour cream, 2 tablespoons honey, and 1 teaspoon vanilla extract until well combined.
  4. In a separate bowl, whisk together 3 ½ cups all-purpose flour, 1 teaspoon baking soda, and ½ teaspoon salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Cover the dough and chill in the refrigerator for at least 2 hours, or preferably overnight, until firm enough to roll out.
  7. On a lightly floured surface, roll out the dough to ⅛-inch thickness.
  8. Use 3-inch Christmas-themed cookie cutters (dipped in flour to prevent sticking) to cut out cookies.
  9. Place cookies about 1 inch apart on the prepared baking sheets.
  10. Bake for 8-10 minutes, or until edges are lightly golden brown.
  11. Remove from oven and let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.
  12. While cookies cool, melt your choice of candy coating according to package directions.
  13. Add desired food coloring to the melted candy coating and stir well.
  14. Drizzle the colored candy coating over the cooled cookies and let set.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

17g

Fat

8g

Carbs

3g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Christmas Sugar Cookies?

Christmas Sugar Cookies dauert insgesamt etwa 138 Minuten – ungefähr 120 Minuten Vorbereitung und 18 Minuten Kochzeit.

Wie viele Kalorien hat Christmas Sugar Cookies?

Christmas Sugar Cookies hat etwa 64.5 Kalorien pro Portion, mit ungefähr 1 g Eiweiß, 3 g Kohlenhydraten und 4 g Fett.

Welche Zutaten brauche ich für Christmas Sugar Cookies?

Die wichtigsten Zutaten für Christmas Sugar Cookies sind Butter, Icing Sugar, Egg, Sour Cream, Honey, Vanilla. Die vollständige Liste mit Mengenangaben findest du oben.

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