Country Women's Association Delicious Date And Ginger Cake Rezept

Indulge in this delightful Date & Ginger Cake, a treasured recipe from the Country Women's Association cookbook! Contributed by B. Lee from Tasmania, this recipe is incredibly versatile – enjoy it as is or easily adapt it for a gluten-free treat using a pre-made blend. The warm spices, chewy dates, and moist texture make this the perfect accompaniment to a cup of tea or coffee. Simple to make, yet bursting with flavour, this cake is a guaranteed crowd-pleaser.

Vorbereitung 20 Min.
Kochzeit 55 Min.
Kalorien 346.2 kcal
Eiweiß 7g
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Country Women's Association Delicious Date And Ginger Cake 27

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Zutaten für Country Women's Association Delicious Date And Ginger Cake

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Zubereitung von Country Women's Association Delicious Date And Ginger Cake

  1. Preheat oven to 180°C (350°F).
  2. Grease and flour an 18cm square cake tin.
  3. In a medium saucepan, combine 200g chopped dates, 150g brown sugar, 2 tablespoons ground ginger, 100g butter, and 250ml water.
  4. Bring to a boil, stirring constantly. Remove from heat and immediately stir in 1 teaspoon bicarbonate of soda.
  5. Stir until the mixture is smooth and slightly frothy.
  6. In a separate bowl, sift 200g gluten-free self-raising flour (or 200g plain flour for non-gluten-free version). Add one large beaten egg and gently fold into the date mixture until just combined. Do not overmix.
  7. Pour the batter into the prepared tin and spread evenly.
  8. Bake for 45-55 minutes, or until a skewer inserted into the center comes out clean.
  9. Let the cake cool completely in the tin before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

153g

Fat

36g

Carbs

19g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Desserts Fruit Australian Oven Easy Picnic Cakes Dietary Gluten Free Free Of Something Pitted Fruit To Go Equipment Baking From Scratch

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Country Women's Association Delicious Date And Ginger Cake?

Country Women's Association Delicious Date And Ginger Cake dauert insgesamt etwa 75 Minuten – ungefähr 20 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Country Women's Association Delicious Date And Ginger Cake?

Country Women's Association Delicious Date And Ginger Cake hat etwa 346.2 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 19 g Kohlenhydraten und 18 g Fett.

Welche Zutaten brauche ich für Country Women's Association Delicious Date And Ginger Cake?

Die wichtigsten Zutaten für Country Women's Association Delicious Date And Ginger Cake sind Dried Dates, Soft Brown Sugar, Crystallized Ginger, Butter, Bicarbonate Of Soda, Self Raising Flour. Die vollständige Liste mit Mengenangaben findest du oben.

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