Country Women's Association Delicious Date And Ginger Cake Recette

Indulge in this delightful Date & Ginger Cake, a treasured recipe from the Country Women's Association cookbook! Contributed by B. Lee from Tasmania, this recipe is incredibly versatile – enjoy it as is or easily adapt it for a gluten-free treat using a pre-made blend. The warm spices, chewy dates, and moist texture make this the perfect accompaniment to a cup of tea or coffee. Simple to make, yet bursting with flavour, this cake is a guaranteed crowd-pleaser.

Préparation 20 min
Cuisson 55 min
Calories 346.2 kcal
Protéines 7g
Note Soyez le premier
Country Women's Association Delicious Date And Ginger Cake 28

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Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Country Women's Association Delicious Date And Ginger Cake

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Comment préparer Country Women's Association Delicious Date And Ginger Cake

  1. Preheat oven to 180°C (350°F).
  2. Grease and flour an 18cm square cake tin.
  3. In a medium saucepan, combine 200g chopped dates, 150g brown sugar, 2 tablespoons ground ginger, 100g butter, and 250ml water.
  4. Bring to a boil, stirring constantly. Remove from heat and immediately stir in 1 teaspoon bicarbonate of soda.
  5. Stir until the mixture is smooth and slightly frothy.
  6. In a separate bowl, sift 200g gluten-free self-raising flour (or 200g plain flour for non-gluten-free version). Add one large beaten egg and gently fold into the date mixture until just combined. Do not overmix.
  7. Pour the batter into the prepared tin and spread evenly.
  8. Bake for 45-55 minutes, or until a skewer inserted into the center comes out clean.
  9. Let the cake cool completely in the tin before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

153g

Fat

36g

Carbs

19g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Desserts Fruit Australian Oven Easy Picnic Cakes Dietary Gluten Free Free Of Something Pitted Fruit To Go Equipment Baking From Scratch

Questions fréquentes

Combien de temps faut-il pour préparer Country Women's Association Delicious Date And Ginger Cake ?

Country Women's Association Delicious Date And Ginger Cake prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Country Women's Association Delicious Date And Ginger Cake ?

Country Women's Association Delicious Date And Ginger Cake contient environ 346.2 calories par portion, avec environ 7 g de protéines, 19 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Country Women's Association Delicious Date And Ginger Cake ?

Les principaux ingrédients de Country Women's Association Delicious Date And Ginger Cake sont Dried Dates, Soft Brown Sugar, Crystallized Ginger, Butter, Bicarbonate Of Soda, Self Raising Flour. Consultez la liste complète avec les quantités ci-dessus.

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