County Fair First Prize Blue Ribbon Lemon Bars Rezept

These melt-in-your-mouth lemon bars are guaranteed to be a crowd-pleaser! Winning a blue ribbon at the county fair, this recipe delivers the perfect balance of tangy lemon and buttery shortbread. Easy to make and even easier to devour, these bars are perfect for any occasion. Get ready to experience pure lemon bliss!

Vorbereitung 20 Min.

Kochzeit 50 Min.

Kalorien 465.6 kcal

Eiweiß 10g

Bewertung Sei der Erste

County Fair First Prize Blue Ribbon Lemon Bars

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für County Fair First Prize Blue Ribbon Lemon Bars

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this County Fair First Prize Blue Ribbon Lemon Bars? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von County Fair First Prize Blue Ribbon Lemon Bars

Preheat oven to 350°F (175°C).
**Make the crust:**
In a large bowl, combine 2 cups all-purpose flour, 1 cup granulated sugar, and 1 cup (2 sticks) softened unsalted butter.
Cut the butter into the flour mixture using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Press the dough evenly into a 13x9 inch baking pan.
Bake for 15 minutes, or until lightly golden.
**Make the lemon filling:**
In a separate large bowl, whisk together 2 cups granulated sugar, 1 teaspoon baking powder, 1/2 cup all-purpose flour, 3 large eggs, 2/3 cup fresh lemon juice, and the grated zest of 2 lemons.
Pour the lemon filling evenly over the baked crust.
Bake for another 20-25 minutes, or until the filling is set and lightly golden brown.
Let the lemon bars cool completely in the pan before sprinkling with powdered sugar and cutting into squares.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

182g

Fat

60g

Carbs

22g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Desserts Eggs Dairy Fruit Canadian Easy Finger Food Inexpensive British Columbian Citrus Lemon Presentation

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von County Fair First Prize Blue Ribbon Lemon Bars?

County Fair First Prize Blue Ribbon Lemon Bars dauert insgesamt etwa 70 Minuten – ungefähr 20 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat County Fair First Prize Blue Ribbon Lemon Bars?

County Fair First Prize Blue Ribbon Lemon Bars hat etwa 465.6 Kalorien pro Portion, mit ungefähr 10 g Eiweiß, 22 g Kohlenhydraten und 31 g Fett.

Welche Zutaten brauche ich für County Fair First Prize Blue Ribbon Lemon Bars?

Die wichtigsten Zutaten für County Fair First Prize Blue Ribbon Lemon Bars sind Flour, Sugar, Butter, Baking Powder, Eggs, Lemon Juice. Die vollständige Liste mit Mengenangaben findest du oben.