Crispy Shallots Ina Garten Back To Basics Rezept

Achieve Ina Garten's legendary crispy shallots! This easy recipe, adapted from her 2008 Back to Basics cookbook, creates perfectly golden-brown, crunchy shallots – the ideal topping for soups, steaks, salads, and more. These incredibly flavorful shallots are especially delicious with Ina Garten's Roasted Potato and Leek Soup (find the recipe in my public recipes!). Get ready to elevate your dishes with this must-try garnish!

Vorbereitung 10 Min.

Kochzeit 55 Min.

Kalorien 6483.2 kcal

Eiweiß 11g

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Crispy Shallots Ina Garten Back To Basics

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Zutaten für Crispy Shallots Ina Garten Back To Basics

Olive Oil
Unsalted Butter
1 pound thinly sliced shallots

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Zubereitung von Crispy Shallots Ina Garten Back To Basics

In a medium saucepan, combine 1/2 cup vegetable oil and 2 tablespoons unsalted butter. Heat over medium-low heat until a candy thermometer registers 220°F (104°C).
Reduce heat to low. Add 1 pound thinly sliced shallots to the saucepan. Cook for 30-40 minutes, stirring occasionally, until shallots are a rich, deep golden brown. Maintain the oil temperature below 260°F (127°C).
Using a slotted spoon, carefully remove the shallots from the oil. Drain well on paper towels to remove excess oil.
Spread the shallots in a single layer on paper towels to cool and crisp completely.
Once cool and crisp, store the shallots in an airtight container at room temperature for up to several days.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

Fat

666g

Carbs

11g

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Starters Appetizers & Snacks Soups, Stews & Chilis Sweets & Sides Side Dishes European French American Vegetarian Gluten Free Fall Recipes

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Crispy Shallots Ina Garten Back To Basics?

Crispy Shallots Ina Garten Back To Basics dauert insgesamt etwa 65 Minuten – ungefähr 10 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Crispy Shallots Ina Garten Back To Basics?

Crispy Shallots Ina Garten Back To Basics hat etwa 6483.2 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 11 g Kohlenhydraten und 1103 g Fett.

Welche Zutaten brauche ich für Crispy Shallots Ina Garten Back To Basics?

Die wichtigsten Zutaten für Crispy Shallots Ina Garten Back To Basics sind Olive Oil, Unsalted Butter, Shallots. Die vollständige Liste mit Mengenangaben findest du oben.